On hot days like these, a sweet snack can really lift your mood—especially when it brings back childhood memories. For me, Babamba ice cream is one of those nostalgic treats. And now, there’s a fun twist on the original: Babamba Sand.
Babamba Sand takes the classic chestnut-flavored Babamba ice cream and gives it a fun twist. Instead of the usual popsicle format, this version comes in a sandwich style, made with chestnut cream and soft castella cake layers. A touch of apple syrup in between adds extra sweetness to round out the flavor.
Between the fluffy castella sheets, the familiar chestnut cream delivers that beloved Babamba taste. The apple syrup layered in the middle enhances the sweetness without overwhelming it, making the whole bite feel well-balanced and smooth.
Babamba Sand is a delightful way to enjoy a familiar flavor in a new format. For those who grew up with the original, it’s a sweet and welcome surprise to rediscover that nostalgic taste in a modern, soft-cake version.
